Attendees watch a butcher break down a pig at Revival Market on

Attendees watch a butcher break down a pig at Revival Market on the Pig tour

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Get on the Bus with Houston's "Where the Chefs Eat" Culinary Tours

Top Houston Chefs Expose Houston's Foodie Secrets

The city's top chefs-who are more interested in showcasing Houston's mom and pop restaurants than their own-continue their mission to introduce locals and visitors alike to Houston's culinary diversity by showing them where they eat on their days off. This chef-driven program gives participants intimate knowledge about the city and its chefs: unexplored neighborhoods, undiscovered restaurants; and markets that contribute to the locally-driven menus of each chef.

The tours, limited to 16 participants, are $180 per person, which includes tastings at each stop, complimentary local Saint Arnold's beverages, limo-bus transportation and gift bag. Ticket proceeds benefit Foodways Texas.

Click here to see the full line-up and on-sale dates. When tickets go on sale, a Buy Now button will appear on this page.